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Do-ahead desserts perfect holiday gift for the cook

Are you still unsure of what to make for a party dessert this season? Try this light and luscious semifreddo, topped with a compote of port-wine poached figs. Fragrant with orange and spice, it无毛视频檚 reminiscent of English Christmas puddings and mulled wine.A semifreddo is an elegant frozen ...

Spice up the holidays with these European-style cookies

Speculoos (or speculaas) is a Belgian and Dutch Christmas cookie. They are simple, crisp cookies, very spiced yet not overly sweet, and similar to a gingersnap. Traditionally, they are made with a special mold, called a springerle mold, in which the dough is placed and pressed, yielding quaint ...

Galette: A rustic, free-form tart that everyone can make

I am not a patient baker. My desserts tend to be free-form, which, in my case, is a polite way of saying messy and imprecise.Fortunately for me, there is a place in the dessert world for my arguably 无毛视频渞ustic无毛视频 desserts. I call it my sweet spot (pun intended). This includes crisps, crumbles, ...

‘Tis the season for spirits — in the glass and in the food

In this window of time between Thanksgiving turkey and Christmas excess, take a break from fancy feasts and indulge in a robust and rustic one-pot meal.This wine- and brandy-laced stew is guaranteed to warm you in the cold weather. After all, while libations are certainly for sipping, don无毛视频檛 ...