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Grab your grill For BBQ salmon with macaroni salad side

Cookout season has arrived.Our food opportunities open up when itÎÞëÊÓÆµ™s again time to enjoy the grilled, smoky flavors of summer parties. ThereÎÞëÊÓÆµ™s typical fare like hamburgers and hot dogs, but you also can enjoy grilled chicken and sausage or even vegetables.And letÎÞëÊÓÆµ™s not forget the creamy, ...

Calorie data on menus could generate significant health, economic benefits

Current federal law requiring restaurants to post calories on their menus would help diners make healthier choices and could ultimately lead to fewer cases of heart disease and diabetes, according to new research.Between 2018 and 2023, the publicÎÞëÊÓÆµ™s response to the nutritional labels at ...

A strawberry obsession

Now that itÎÞëÊÓÆµ™s officially June, I am obsessed with strawberries. When June rolls around, I behave as though I havenÎÞëÊÓÆµ™t seen a strawberry since, well, forever. (Full disclosure: I live in California, so this is not the actual case.) However, this reflex ÎÞëÊÓÆµ” which I fully embrace ÎÞëÊÓÆµ” stretches ...

A nutritious side dish to grill this summer season

The coronavirus has put a damper on many summer outings, but you can still kick off barbecue season in a healthy way.Skewers filled with pineapple, strawberry, banana and watermelon offer a smart alternative to typical holiday desserts like ice cream and cake.ÎÞëÊÓÆµœAll fruits are nutritious ...

Italian anise cake a hit with family, friends for ages

Cooking and baking remain ways to connect with those AnnMarie Scinicariello loves most.Using recipes from family members ÎÞëÊÓÆµ” such as Italian Anise Cake ÎÞëÊÓÆµ” brings back memories of good times and great food. That recipe came from her mother, Angie Bongiovi, and had been passed down through the ...

Italian summer rolls fresh and fun start to a summer

Prosciutto rolls are a fresh and fun start to a summery meal. The method to make them is inspired by Vietnamese spring rolls, which are packed with fresh herbs and crisp vegetables and wrapped in rice paper. These rolls are equally fresh and raw, but with an Italian twist. Salty, savory ...